Menu · updated weekly
Everything we bake.
Prices include tax. Pastry is baked twice a day; bread three times. If something’s gone, ask: there’s often another tray coming.
Whole cakes
Birthdays, showers, brunch.
Olive oil citrus cake ($42), brown butter carrot cake ($48) and a flourless chocolate torte ($45). Each serves 8–10. Order 48 hours ahead.
